Our flight was at 1700 and so we had managed to secure a late check out as there wouldn’t be much time to do anything else.
For breakfast we got muffins and coffee from downstairs, and then watched some of our HGTV shows until just before 1300.
We ordered an Uber to the airport, we were checked in and got through security quickly, the TSA pre check lane was quite quick.
We walked over to the lounge where we had some ‘lunch’ – essentially a selection of sandwich type items.
We found more comfortable seats and I had a coffee.
We headed to the gate around 1620 and they were already boarding when we arrived.
We were offered a drink as we boarded but declined (options are orange juice or sparkling wine which neither of us drink.)
At about 1645 boarding was complete, and we taxied shortly after, taking off just before 1730.
The crew took quite a long time to bring the first drink service – Rob and I both had cokes but oddly some of our fellow club passengers ordered much more complex drinks and got them quicker.
I decided to skip the meal service so got settled and made up my bed, Rob had the meal but was brought the wrong dessert – and didn’t realise until he started eating it!
The flight went quite quickly and I woke just as they were bringing breakfast around. I opted to just have some fruit and a muffin rather than the attempt at a cooked breakfast.
We were off the plane quite quickly on arrival and passport control via the e-gates and bags weren’t too bad this time (as I haven’t moaned in my notes!)
We took our pod back to the Thistle where we were quickly on our way.
The last photo I have taken was at Fleet services where we stopped to get a drink and something to eat whilst we added a bit of charge.
That photo was taken at around 0815 so I can conclude that we would have arrived home at about 1030.
Holiday over and back to work the very next day
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